Valio MiFU® is meat-free protein made of protein naturally found in milk. It offers nutritional value as it’s rich in essential amino acids needed by the human body. In other words, it’s the convenient, easy and healthy option for everyday cooking with high protein, high calcium and high vitamin B12. And it’s also suitable for many diets: free from lactose, glutein, soya and egg.
Cooking with Valio MiFU® is easy with minimal fuss. It can be added as such or be easily fried to develop a golden crispy coating in minutes.
Consumers have been enthusiastically trying out new ingredients in food preparation during the past few years. The popularity of meat substitute products in particular has grown.
Milk protein casein is meat-free vegetarian protein. Valio created a whole new type of food based on it – Valio MiFU® – that you can use as a meat substitute.