Nutritional needs change with age. Extra attention should be paid to adequate intake of protein, as it helps maintain muscle mass and bone health. The diet of elderly persons must be varied to support well-being and functionality—in other words, to enhance their quality of life. Changes in the sense of taste and smell mean that food products for the elderly need to taste especially good. With Valio’s high protein nutritional ingredients and recipe expertise, you can develop nutritious and delicious food products that support healthy ageing.
Valio’s high-quality lactose free solutions and functional ingredients help you produce delicious, lactose free opportunities for digestive comfort. Stomach problems may increase with older age. Free from properties, like lactose free, could reduce gastro-intestinal discomfort related to lactose sensitive stomachs. Valio Eila® lactose free milk powders help you do that, as they contain less than 0.1% of lactose and no gluten. They also have a high protein and mineral concentration which support good nutrition for healthy ageing.
As we age, we start to lose bone mass and density. Mineral intake is an essential part to sustain bone health as well, with calcium being a crucial building block of bone tissue. Valio’s functional dairy ingredients, such as Valio Eila® NUTRI F+ lactose free formulated milk protein powder, add valuable minerals in your products which help maintain normal bone mass and density.
The protein in milk is of a high quality and has excellent nutritional value.
As we get older our muscles need special attention to stay active and strong. Protein contributes to the growth and maintenance of muscle mass and normal bones. You can increase the protein composition of your products with high-quality dairy proteins and other nutrients essential for maintaining strength and activity. The protein in milk is of a high quality and has excellent nutritional value, with Valio Eila® NUTRI F+ lactose free formulated milk protein powder providing you with huge potential for product development.
We offer our industry-proven and market-tested solutions for a wide range of applications for the ageing population, such as in dairy, beverages, confectionery, and ready meals.
Valio’s clean and pure ingredients help you create products that meet the specific needs of the elderly – whether it means digestive comfort without lactose, providing minerals to maintain bone health or protein to support their muscles. But natural dairy ingredients can also help you make products that will have a good taste and pleasant texture to support the appetite of the elderly. This also have a significant and important impact on the enjoyment of food and intake of nutrients.
With higher nutritional values offered by solutions like Valio Eila® NUTRI F+ lactose free formulated milk protein powder, you can create products that contain nutrients to support the normal functions of the human body:
Blood and circulation
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