Valio Emmental type cheese is a mild cheese of nutty flavor, typical to emmental cheese and has a semi-hard consistency.Valio’s cheesemakers have devoted themselves to making the finest cheeses based on all-natural, carefully selected farm-fresh Finnish milk and an ageing process guaranteed to deliver the right texture, aroma and flavour, every time.
Pasteurised milk, salt and starter.
Shelf life 138 days (ripening 42 days).
Mild and nutty cheese. Semi-hard consistency. Aged for a minimum of 6 weeks. Non-GMO. No preservatives. Microbiological coagulant and calcium chloride are used as production aid. Lactose free. Suitable for cutting, slicing and grating, and as a raw material in manufacturing processed cheese.
Valio cheeses are characterized by advanced product development and skilled craftsmanship, which makes them appreciated across the globe.More about Valio cheeses