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March 14, 2023

New feed additive can significantly reduce methane emissions generated by ruminants, already at the dairy farm

Valio, A-Rehu, Natural Resources Institute Finland (Luke) and the University of Helsinki are researching the potential for reducing ruminal methane emissions using a feed additive; the ‘Climate smart feeding solutions for Finnish milk production sector’ project is funded by the Ministry of Agriculture and Forestry. The Bovaer® feed additive can reduce ruminal methane emissions by 30 percent and thus promotes climate resilience in agriculture. In the joint project, the methane-reducing feed additive is being piloted with 3,100 dairy cows at 43 farms.

Valio and A-Rehu were the first in Finland to test the Bovaer® feed additive, in 2022. It is the first additive approved in EU to reduce ruminal methane emissions. According to DSM, the product manufacturer, its use reduces ruminal methane emissions by up to 30 percent.

A three-month follow-up pilot launched in early 2023 has expanded the use of the feed additive to a total of 3,100 dairy cows at 43 farms. The pilot is addressing practical challenges and needs so that the special feed could be made widely available to different dairy farms in Finland in the future.

In addition to the dairy farm pilot, a study is currently underway at Jokioinen research barn of Natural Resources Institute Finland to determine what impact the feed additive has on the amount of cow methane emissions and on diurnal variation.

“The 3-Nitrooxypropanol (3-NOP) contained in the Bovaer® product is being used for the first time in Finland under research conditions where methane generation can be measured. This will provide information about the feed additive’s methane reduction potential with a diet based on ample grass silage, which is typical for Finnish cows. Bovaer® is currently the best available means to quickly and significantly reduce greenhouse gas emissions from milk production, and it would contribute to the achievement of Finland’s carbon neutrality target,” says Research Professor Marketta Rinne from Natural Resources Institute Finland.

The project is also mapping other dietary means to reduce ruminal methane emissions in the future.

Methane’s warming impact in the atmosphere can be significantly reduced already in the barn

Methane, like carbon dioxide, is a greenhouse gas. Its climate warming effect in the atmosphere is shorter, but it is 28 times more potent compared to carbon dioxide. In the atmosphere, methane breaks down into carbon dioxide in about 10 years, reducing its additional warming effect.

“Methane accounts for about 50 percent of the climate emissions from dairy farms. The methane generated in the cow’s rumen can be reduced with innovations in feed, for instance. Additionally, new technologies are being explored to either break down or capture methane in barn air. This can significantly reduce climate emissions from milk and meat production,” says Juha Nousiainen, Valio’s Senior Vice President who heads the Climate programme.

“Feed can impact the generation of methane. With the Bovaer® feed additive, we can achieve a greater methane reduction than with other solutions currently in use. A-Rehu has conducted long-term feed development work in order to be the first in Finland to enable the use of Bovaer® in cow feed,” says A-Rehu’s Milja Heikkinen, Development Manager of cattle feeds.

“The composition of the feed impacts the effectiveness of the means used to reduce methane production,” notes Tuomo Kokkonen, Senior University Lecturer, Department of Agricultural Sciences, University of Helsinki. A dairy cow feed study scheduled to start in autumn 2023 at the University of Helsinki will examine the methane reduction potential of the Bovaer® feed additive based on a diet of grass silage and whole-crop cereal silage.

Facts about methane:

  • The share of methane generated in the digestive process of production animals accounts for about one third, i.e. 2.1 million tonnes CO2e, of Finland’s effort sharing sector emissions. Methane generated by ruminants accounts for about 40 percent of this, so feed solutions developed to reduce the methane have major potential to advance agriculture’s climate targets.
  • One cow generates about 150 kilos of methane per year.
  • About 18-22 grams of methane per milk kilo is generated, calculated from calf to adulthood. The methane produced in the rumens of dairy cows accounts for about 2.5 percent of Finland’s greenhouse gases.
  • The methane generated in the rumen originates from the fodder crops that cows feed on.
  • Plants use the carbon dioxide in the air in the photosynthesis process, and then form various carbon compounds, like sugars, fibres, proteins and fatty acids, for their own growth. Cows get nutrients from these, so some of the carbon in the feed that cows eat returns to the atmosphere as methane.  
  • The methane from cow belching breaks down into carbon dioxide in about 10 years in the atmosphere; the carbon dioxide is re-used by plants for photosynthesis, and the carbon cycle starts again. This is called the biogenic carbon cycle.

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