Sugar Reduced Milk Chocolate
Naturally sugar-reduced Milk Chocolate, crafted with Valio Eila® PRO powders. These products enable a 30% reduction in sugar without added sweeteners, maintaining excellent taste and texture. Valio’s Bettersweet™ solution meet the health-conscious consumers’ demands. Sensory evaluations show excellent flavor notes and good quality. This product offers significant business opportunities by meeting the growing demand for better-for-you confectionery.
Key features
- Natural sweetness from lactose free milk powders
- Sugar reduction: 30 % less sugar
- Improved texture in sugar reduced chocolate
- Digestive wellness: no lactose, no artificial sweeteners
- Applications for 30%, 32% and 36 % fat levels
Three reasons to reduce sugar in chocolate
People want to enjoy their chocolate with clear conscience. Yet, they are not willing to compromise on taste, texture or mouthfeel. This tough equation means…
Science behind the ‘reduced sugar’ chocolate
Lactose free milk powders offer a better alternative for polyols and fibres in producing sugar reduced chocolate, Valio research shows.
White paper: Meet the demand for better-for-you chocolate and confectionery with Valio Bettersweet™ solution
The chocolate and confectionery industry is increasingly responding to consumer demand by creating permissible indulgences that support a healthy lifestyle,…
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Katriina Leigh
Chocolate and confectionery
High quality ingredients for manufacturing premium chocolate and confectionery products.