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Chocolate and confectionary

White paper: Meet the demand for better-for-you chocolate and confectionery with Valio Bettersweet™ solution

The chocolate and confectionery industry is increasingly responding to consumer demand by creating permissible indulgences that support a healthy lifestyle, including lower sugar and clean label options. When made with all-natural ingredients, these better-for-you treats may also promote digestive well-being.

Read the white paper to learn more about:

  • The opportunities of better-for-you confectionery
  • The science behind natural sugar reduction
  • The potential of AI in product development
  • The demand for digestive well-being
  • The key benefits of Valio Bettersweet™ Solution
  • Key application areas for chocolate, fillings, caramels, and cocoa drink powders

Fill out the form below and get the new white paper.

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