High Protein Milk

A market-proven, one-stop solution for high-protein, lactose-free milk is designed to capture the booming protein and digestive wellness trends. The finished product delivers outstanding nutritional value, providing 18 % of daily protein needs and 25 % of calcium requirements in just one 200 ml serving. With a protein content of 4.6 %, it surpasses regular milk (3.2 %) and oat drinks (1.2 %).

Valio FAST TRACK™ powder solution, combined with our advanced processing technology, ensures lactose levels below 0.01 % in the final product while preserving all the natural nutrients of regular milk. The result is a fresh, clean milk taste, unlike the sweeter profile typically associated with enzymatically hydrolyzed lactose-free milk.

This solution is ideal for pasteurized, ESL, and UHT white milk applications, offering excellent processing properties and consistent, high-quality performance.

Key features:

• High in protein, 44% more protein compared to regular milk
• High in calcium
• 31 % less sugar compared to regular milk
• No lactose, lactose level as low as 0.01%
• Good processing properties and possibilities for fresh milk applications and UHT.