Valio’s solutions for food industries
Explore Valio’s tailored dairy ingredients and solutions for a wide range of food industries. From bakery to beverages and confectionery, we help you create high-quality products that meet evolving consumer demands.
Business opportunities in the global food industry
Valio’s dairy ingredients are of the highest quality – made possible by over 120 years of dairy expertise that we bring to modern food innovation. From applications and recipes to comprehensive end-to-end support, we help our partners succeed from concept to commercial success.
Dairy and beverages
From lactose free to high protein and reduced sugar, our milk-based ingredients and solutions for beverages and everyday products combine great taste, functionality, and nutritional value without compromise.
Ice cream, gelato and soft ice
Create ice cream, gelato, and soft ice products with smooth texture, balanced sweetness, and great taste using dairy solutions that support lactose free, reduced sugar, and high protein concepts.
Bakery and pastry
Great baking starts with great ingredients. Discover how our premium butter and milk powders elevate flavour and texture and ensure a consistent high quality while enabling lactose free, reduced sugar and high protein recipes.
Chocolate & confectionery
Develop chocolate and confectionery products that balance indulgence with better-for-you benefits, combining great taste with reduced sugar, high protein, and lactose free options.
Dairy solutions and ingredients offering
With an arsenal of 300 patents, Valio knows how to help food and beverage manufacturers create value-adding products that respond to food trends and support growth in a competitive food market.
Solutions for lifestages
Valio’s scientifically backed solutions help you develop value-adding products that meet evolving consumer needs at every lifestage.