B2B WEBINAR: Clean label bakery with pure Nordic butter and dairy ingredients

10:00 AM - 10:45 AM (CET)
10/6/2021
Webinar

In a free webinar, Valio bakery experts fill you in on how to grow your bakery business with clean label baked goods. You get the latest insight into optimizing quality, processes, and products to match consumer trends.

Join us online October 6th at 10.00am CET / 4.00pm SGT.

Tune in and incorporate these benefits into your bakery business:

  • CLEAN LABEL: Choose Valio butter for your bakery applications and attract the large number of consumers who appreciate naturality and sustainability of food and clean label products.
  • OPTIMISED QUALITY: Consistent quality of Valio butter throughout the year and reliable deliveries guarantee smooth processes.
  • TASTE AND TEXTURE: Premium quality croissants, biscuits, and puff pastry require premium quality raw materials.
  • NUTRITION OPTIMISATION: Expand your range with delicious better-for-you baked goods and improved nutritional value.

Speakers

  • Mika Parviainen - Bakery Consultant, Valio Food Solutions, As a bakery consultant, Mika Parviainen tests new products and develops appealing recipes for bakery customers. He keeps up to date with the current and emerging trends. He was one of the judges in the television show The Great Bake Off: Finland.

    Mika Parviainen

    Bakery Consultant, Valio Food Solutions
    As a bakery consultant, Mika Parviainen tests new products and develops appealing recipes for bakery customers. He keeps up to date with the current and emerging trends. He was one of the judges in the television show The Great Bake Off: Finland.


  • Ari Ahonen - Sales Director, Valio Food Solutions, Ari works in Valio's Food Solution Sales and Marketing team, leading the sales of dairy ingredients to international B2B customers. He has more than 20 years of experience at Valio in international retail and B2B sales.

    Ari Ahonen

    Sales Director, Valio Food Solutions
    Ari works in Valio's Food Solution Sales and Marketing team, leading the sales of dairy ingredients to international B2B customers. He has more than 20 years of experience at Valio in international retail and B2B sales.


  • Mari Grewall - Sales Manager, Valio Food Solutions, Mari is responsible for our bakery customers in France, Oceania, Middle East and North Africa. She is an experienced Sales Manager with a demonstrated history of working in the dairy industry.

    Mari Grewall

    Sales Manager, Valio Food Solutions
    Mari is responsible for our bakery customers in France, Oceania, Middle East and North Africa. She is an experienced Sales Manager with a demonstrated history of working in the dairy industry.


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Further reading

Solutions
Unique taste, texture and naturality – bake your way to success with premium Valio butter
Solutions
Valio Butter for better baked goods