Valio Tilsit cheese is a mild and rich cheese with a slightly salty and acidic flavour. Valio’s cheesemakers have devoted themselves to making the finest cheeses based on all-natural, carefully selected farm-fresh Finnish milk and an ageing process guaranteed to deliver the right texture, aroma and flavour, every time.
Pasteurised milk, starter and salt.
Shelf life 210 days.
Mild, rich and a slightly salty and acidic flavour. Semi-hard consistency. Produced from pure Finnish milk from our own farmers. Aged for a minimum of 4 weeks. Suitable for cutting, slicing and grating, and as a raw material in manufacturing processed cheese. Non-GMO, ref Reg. (EC) No 1829/2003 and No 1830/2003. No additives or preservatives. Microbiological coagulant and CO2 are used as production aid. Lactose free