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Bakery and pastry

Clean label bakery with pure Nordic butter and dairy ingredients

In this free on-demand webinar, Valio bakery experts fill you in on how to grow your bakery business with clean label baked goods. You get the latest insight into optimizing quality, processes, and products to match consumer trends.

Duration: 40 minutes

Watch the recording and incorporate these benefits into your bakery business:

Mika Parviainen

Bakery Consultant, Valio Food Solutions
As a bakery consultant, Mika Parviainen tests new products and develops appealing recipes for bakery customers. He keeps up to date with the current and emerging trends. He was one of the judges in the television show The Great Bake Off: Finland.

Ari Ahonen


Sales Director, Valio Food Solutions
Ari works in Valio’s Food Solution Sales and Marketing team, leading the sales of dairy ingredients to international B2B customers. He has more than 20 years of experience at Valio in international retail and B2B sales.

Mari Grewall


Account Manager, Valio Food Solutions
Mari is responsible for our bakery customers in France, Oceania, Middle East and North Africa. She is an experienced Sales Manager with a demonstrated history of working in the dairy industry.

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