
Food 2.0

Food 2.0 is extensive research, development and innovation project, aiming to create a Finnish nature-smart food system in which growth, profitability and added value are built on the basis of sustainable production. The Food 2.0 project has been granted EUR 10 million funding in Business Finland’s challenge competition for leading companies. Valio is the first food company that Business Finland has chosen as a leading company.

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AGCLIMATE project develops solutions to measure and reduce G…

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Event: Valio Food 2.0 1st Annual Seminar

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Valio Food 2.0 Research Theme: Future Products

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Valio and Melt&Marble to Develop Next-Gen Food Products

Food 2.0 Event: Towards Digitalization and the Data Economy

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Valio Food 2.0 Project CARBON+ – 2 million in funding

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Food 2.0 Co-Innovation project AWVS

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Event: Webinar on Funding for food sector R&D 4.12.

Targeted raw materials for different product types will give…

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Food 2.0’s first co-innovation project FoodID

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Food 2.0 project AlgaCircle

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Research theme: Technology transformation in the food indust…

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Food 2.0 Ecosystem 100th Member

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Event: Food 2.0 Export Webinar 23.9.

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Food 2.0 Kick Off

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Valio’s leading project, Food 2.0, is progressing – presenting the key personnel and research themes

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