
Events & Webinars
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Ice Cream & Cultured Innovation Conference USA
The lactose free dairy category has experienced rapid growth, evolving well
beyond traditional liquid milk to include a broad array of products such as
yogurts, frozen desserts, beverages, dips, and snacks. To turn this demand into growth, manufacturers need advanced lactose free ingredients that offer better shelf life, consistency and convenience.
At the Ice Cream & Cultured Innovation Conference 2026, Valio’s Technical Sales Manager Bang Chen will share a presentation with insights on evolving market and formulation needs in lactose free dairy.
📅 April 14, 2026, 1:15–2:00 PM (EST)
📍 Ice Cream & Cultured Innovation Conference, Naples, Florida, USA
🎤 Topic: Meeting evolving market and formulation demands for lactose free dairy ingredients

FHA 2026 Singapore
Dairy innovation is accelerating in Asia. We will be joining the leading international industry event FHA to showcase our lactose free and high protein solutions and early life nutrition concepts that meet the evolving consumer needs. Find us at Booth 5A1-01 at the Singapore Expo to discuss next-generation dairy and try out our latest protein drink application!
📅 April 21–24, 2026
📍 Singapore EXPO, Booth 5A1-01
As part of the event, Valio’s VP of Innovation Dr Kevin Deegan will join a panel discussion on the future of dairy in Asia. The session will cover changing protein consumption trends, the role of digestibility-focused dairy, and how innovation and sustainability are shaping future dairy solutions in Asian markets, including the impact of ageing populations on nutrition and formulation.
🎤 Panel discussion: The future of dairy production in Asia
📅 April 21, 2026, 2:00–3:00 PM (SGT)
📍 Sustainability Summit, Hall 7

Upcoming events
Food & Hospitality Asia 2026
21-24 April 2026
Singapore
Vitafoods Europe
5-7 May 2026
Barcelona, Spain
PLMA World
19-20 May 2026
Amsterdam, Netherlands
Vitafoods Asia
2-4 September 2026
Bangkok, Thailand
Upcoming webinar
Webinar
More per Bite: Turn wellness into market success
Consumers expect more from every bite: more nutrition, more functionality, more value. How can food brands translate wellness trends into real market growth?
Join Valio’s Sara Helminen, Consumer Insight Manager and Dennis van der Veer, Head of Customer Development, in a Valio webinar exploring how targeted nutrition solutions can help turn evolving consumer needs into commercially successful products.
📅 Tuesday, April 21
⏰ 09:00 CEST (07:00 UTC) & 15:00 CEST (13:00 UTC)

On-demand webinars
Watch the recordings from our popular webinars whenever it suits you. We introduce you with topics such as sugar reduction in confectionary, phospholipids in baby food industry and many many more.

Exosomes in Infant Nutrition: Unlocking New Insights
Join Valio’s webinar to explore one of the most fascinating frontiers in infant nutrition: exosomes. Once considered cellular by-products, exosomes are now recognised as powerful messengers that carry proteins, lipids, and genetic material, supporting gut maturation, immune defense, and cognitive development in early life. Discover how cutting-edge science can shape the future of early-life nutrition and open new opportunities for innovation in infant formula.
Expert insights
Making the smartest – and also most enjoyable – choices when it comes to what we eat is a topic of increasing importance for millions of consumers every year. Keeping pace with this growing interest, and also driving it, are new understandings and innovations emerging from the latest nutritional research. Expert Insights from Valio is a new series of highly-focused discussions between leading food researchers about the latest nutritional insights and the products they are inspiring.


Future-Proofing Food: How Consumer Needs Shape Tomorrow’s Market
Silent but powerful shifts are transforming the food and beverage market. In this expert-led webinar, Valio explores how long-term consumer trends – from personalisation to protein and clean-label expectations – are redefining how food is chosen, consumed, and valued. Learn how to read early signals and translate them into opportunity.

Buying dairy commodities more efficiently online
Watch a 30-minute webinar and get started with Valio e-commerce platform. You will learn how to make your industrial dairy ingredient ordering process more efficient and transparent.

Clean label bakery with pure Nordic butter and dairy ingredients
Valio bakery experts fill you in on how to grow your bakery business with clean label baked goods. You get the latest insight into optimizing quality, processes, and products to match consumer trends.

High-quality fat is crucial for infant development and wellbeing
In the latest Valio webinar top scientist Dr. Baoru Yang and nutrition research manager Dr. Anu Turpeinen shared their latest research findings on infant nutrition and milk fat. The recording of the webinar is now available.

Digestive wellness trend in dairy and beverages
Consumers are looking for food choices that enhance digestive wellness and still taste great. This webinar is a jump start into the digestive wellness market for food manufacturers.

Easy solution to great tasting lactose free milk
This webinar’s topic is how to launch excellent tasting lactose free milk and enter a growing market without heavy upfront capital investments. You can watch the recording whenever it suits you.

Reduce sugar in chocolate with milk-based protein
Implementation of sugar taxes and the ongoing health and wellness trends have created a hot market for new and innovative products. Watch the latest insights on the use of milk-based protein in sugar reduction from the free webinar video.

What’s new in Milk fat and Infant nutrition?
Optimal nutrition is critical during the first years of a baby’s life. According to latest research, the milk fat globule membrane (MFGM) holds great potential for infant nutrition. Valio’s expertice on MGFM helps you better meet the nutritional needs of infants. The recording of the webinar is available whenever it suits you.
Food Solutions Trend Webinar 2019
Health and wellbeing are currently two of the biggest trends in food, but what do they mean on a practical level in people’s lives?
Summary of climate change seminar
From problem to solution: Climate change requires agriculture to act – what can we do differently.

Videos
Stay on top of your game with videos and podcasts from Valio. Our keynote speakers share useful insights about business potential with Valio’s solutions.
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