Consumers feel there is not a lot to choose from in terms of products or brands. With Valio Eila® lactose free solutions, you can expand your product range by adding lactose free products that taste just as good or better than regular products.
The consistent quality and natural ingredients of Valio Eila® lactose free milk powders, butter and cream offer a great starting point for manufacturing lactose free food. Our experienced solution team can help you with recipes and processes to start your production. We can also support you in your go-to-market phase with Valio FAST TRACK™ technology solution for lactose free milk. This special technology enables the licensee to produce lactose free milk without an immediate capital investment.
Consumers are looking for food choices that enhance digestive wellness and still taste great. This webinar is a jump start into the digestive wellness market for food manufacturers.Watch now
There is a growing demand for digestive wellness products and lactose free can be the answer. This guide gives you tips on how to create new business and improve profitability with lactose free dairy.
Lactose free dairy foods are gut-friendly foods. Lactose free dairy offers dairy food processors new business and rapid growth possibilities. Valio offers the widest selection of high-quality lactose free consumer products and dairy ingredients made from premium Finnish milk. We offer also Valio FAST TRACK™ technology for milk producers.
The demand for gut-friendly products is currently among of the healthy food trends. This trend also applies to confectionery and chocolates. Valio’s cutting-edge ingredients generate a whole new market potential for confectionery manufacturers and especially chocolate product processors.
With the help of Valio’s expert solutions, you can produce gut-friendly and easy-to-digest lactose free products that can significantly expand the market of your baked goods.
Valio offers high quality and fully traceable ingredients so that you can manufacture safe and lactose free infant formulas and baby food products. With a suitable carbohydrate source such as maltodextrin or glucose syrup and whey protein, you can achieve optimal whey casein ratio close to breast milk.
With the right lactose free ingredients, drink powder manufacturers can produce easily dissolving drink powders for people looking for digestive wellness or nutritional boost.
Valio Eila® lactose free ingredients not only make your drink powders lactose free. They also provide other functionalities to create products that are interesting for a variety of consumer segments. We have the right solutions for high-protein and low-fat products or highly nutritious products for special consumer groups, for example.
Make your drink powders superior in taste and nutrition with Valio Eila® lactose free milk powders.
Ideal for products with health benefits, such as bone health, weight management, growth support and muscle strength. They give excellent, natural milky taste and are high in protein and calcium, low in carbohydrates.
Examples of consumer groups for drink powders made with Valio Eila® lactose free milk powders
Premium and pure ingredients for different nutritional supplement applications like sport, weight management or ageing.
People at different points in their life benefit from protein in different ways. With Valio Eila® lactose free ingredients, you can bring the protein and minerals in milk accessible for most people – even those on a free-from diet.
Valio Eila® lactose free milk powders contain nutritionally high-quality milk protein and minerals. These features make our milk powders ideal choice in the manufacturing of different nutritional supplement applications like sport, weight management and ageing.
Properties of the Valio Eila® lactose free milk powders:
*Depends on concentration of minerals/vitamins in final products. EU legislation
Hit the indulgence trend with free from lactose ice cream of full-flavoured taste and excellent texture.
With Valio Eila® lactose free milk powders, ice cream manufacturers can expand business with indulgence ice cream products that are both desirable and functional. The rich, creamy taste and soft, smooth mouthfeel make lactose free ice cream a desirable choice for all consumers, not just the ones with lactose intolerance. In addition, it is possible to increase the protein level in different ice cream applications.
Industrial ice cream manufacturing benefits with Valio’s lactose free ingredients and technology:
Lactose free desserts enable expanding business potential to people afraid of dairy-based desserts causing stomach discomfort. With Valio’s lactose free premium ingredients, dessert manufacturers can produce indulgence products that are desirable for everyone.
People want to indulge themselves without the fear of stomach discomfort. Valio Eila® lactose free milk powders are ideal for lactose free dessert applications. They give pudding, panna cotta, vanilla sauce and other desserts a delicious and rich, slightly toffee-like taste. They also provide a creamy and smooth texture and good foaming properties.
Properties and benefits of the Valio Eila® lactose free milk powders in industrial dessert manufacturing processes:
Lack of time is a major consumer trend in food, but people still desire nutritious and healthy food. With Valio’s functional ingredients and patented food solutions you can answer consumer market needs of excellent taste and texture for ready meal products.
Valio Eila® lactose free milk powders boost ready meal and meat applications with excellent rich taste and texture. This makes your food products desirable and suitable for larger consumer market share.
Make your ready meal products gut-friendly and nutritious. Below are some of the features gained with Valio’s functional ingredients and patented food solutions: