Valio at Food ingredients Europe 2023

Meet the team at Hall 3.0, stand D240.

We invite you to visit Valio at Food ingredients Europe, Frankfurt, Germany, November 28–30, 2023. Meet the Valio team at Hall 3.0, stand D240.

We are excited to showcase our new solutions that address the ever-growing demand for delicious, nutritious, and sustainable food products, in line with today’s consumer preferences.

Book a meeting

Discover Dairy Solutions for the Food & Beverage Industry

We’ve been hard at work perfecting products that cater to the lifestyles of modern consumers. And we can’t wait to share them with you. Here’s a sneak peek of what you can expect when you visit our stand:

Taste the Test Winner

To see what a difference the right ingredients can make, try our taste test winning high-protein Ready-to-Drink beverage. Made with our NEW Valio Eila® MPC65, the only lactose free MPC in the market. It’s a blend of exceptional taste and superior nutrition.

Take a closer look

Solutions for Confectionery

We’ve developed novel solutions allow you to make confectionery delights with a healthier twist, redefining permissible indulgence. Explore our specialty ingredients for reduced sugar, digestive comfort, and clean labels.

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Solutions for Bakery

Explore solutions for clean-label bakery products made with pure Finnish butter and dairy ingredients. We also offer lactose free butter that can significantly expand the market of your baked goods.

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Solutions for Ice Cream

Keep your ingredient lists short and simple. We can help manufacturers develop premium ice cream with creamier texture and different taste profiles full of all the wellness-boosting natural goodness consumers’ desire.

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    Expertise and Innovation at Your Service

    We’re ready to introduce you to innovative dairy ingredients and applications. We can help you make the most of what our sustainably produced ingredients have to offer, so you can bring the best to your consumers.

    • Olli Osara - Senior Vice President, International Food Solution Sales and Marketing

      Olli Osara

      Senior Vice President
      International Food Solution Sales and Marketing


      firstname.lastname@valio.fi

    • Dennis van der Veer - Head of Customer Development, Dairy, Beverages and Lactose Free Technologies

      Dennis van der Veer

      Head of Customer Development
      Dairy, Beverages and Lactose Free Technologies


      firstname.lastname@valio.fi

    • Olli Crockatt - Account Manager, Ingredients, Central, South and West Europe

      Olli Crockatt

      Account Manager
      Ingredients, Central, South and West Europe


      firstname.lastname@valio.fi

    • Mari Grewall - Account Manager, Bakery, Ingredients, Oceania, Middle East and North Africa

      Mari Grewall

      Account Manager
      Bakery, Ingredients, Oceania, Middle East and North Africa


      firstname.lastname@valio.fi

    • Minna Kivelä - Account Manager, Ingredients, Scandinavia and Japan

      Minna Kivelä

      Account Manager
      Ingredients, Scandinavia and Japan


      firstname.lastname@valio.fi

    • Didier Michelon - Sales Manager, Ingredients, Asia, Central and South America

      Didier Michelon

      Sales Manager
      Ingredients, Asia, Central and South America


      firstname.lastname@valio.fr

    • Emma Laivisto - Customer Development Manager, Special nutrition

      Emma Laivisto

      Customer Development Manager
      Special nutrition


      firstname.lastname@valio.fi

    • Katriina Leigh - Customer Development Manager, Chocolate, Confectionery and Cocoa

      Katriina Leigh

      Customer Development Manager
      Chocolate, Confectionery and Cocoa


      firstname.lastname@valio.fi

    • Sanna Sandelin - Customer Development Manager, Dairy, Beverages and Ice cream

      Sanna Sandelin

      Customer Development Manager
      Dairy, Beverages and Ice cream


      firstname.lastname@valio.fi