Valio Eila® lactose free milk powders

Valio Eila® lactose free milk powders open new opportunities for the food and beverage industry. Confectionery, ice cream, dairy, bakery and other industries that rely on dairy ingredients benefit from Valio’s unique expertise and wide portfolio to create value-adding products that meet consumer needs and open new business opportunities.

Globally over 70% of population suffer from unpleasant stomach symptoms caused by lactose intolerance. Consumers are looking for products which will not only alleviate troublesome symptoms but combine multiple benefits for them – such as digestive comfort and sugar reduction. These kinds of benefit-bundle products give food manufacturers the ability to answer to several of the current food trends.

With Valio’s innovative solutions you can combine lactose free, protein enrichment and reduced sugar all into one product.

Valio Eila® milk powders offer benefits in better-for-you products

Valio Eila® PRO lactose free milk powders are manufactured from fresh Finnish milk using Valio’s patented technology for an unchanged milk mineral composition.

  • Valio Eila® PRO ingredients have higher protein level and lower carbohydrate level than standard milk powders.
  • These unique characteristics of Valio Eila® PRO ingredients enable the production of lactose free products that offer digestive comfort with the natural taste of milk, and potentials in protein enrichment and natural sugar reduction.
  • The product range includes instant quality with excellent dissolving properties and three different fat varieties; skimmed, semi-skimmed and whole milk.

Valio Eila® SWEET lactose free milk powders are manufactured from fresh Finnish milk, from which lactose is enzymatically hydrolysed.

  • Sweeter taste enables sugar reduction or enhanced sweetness without increasing the total carbohydrate level.
  • The product range includes two fat varieties; skimmed and whole milk.

Valio Eila® NUTRI F+ lactose free milk protein powder is nutritionally designed to support healthy ageing.

  • Valio Eila® NUTRI F+ offers solutions with good nutritional values and high-quality calories, properties that are of vital importance in supporting the activity and health of.
  • Product contains 50% of milk protein, natural phospholipids from milk to support the cognitive functions and carefully selected vitamins and minerals to support healthy ageing.

Transparent and sustainable supply chain

The use of genetically modified GMO feed is not permitted* in Valio. Milk is also antibiotics residue free. Our commitment to quality carries through our entire quality chain, and we conform to international standards in all our operations.

*ref Regulation (EC) No 1829/2003 and No 1830/2003

Learn more about lactose free business opportunities

Grow your ice cream business with our solutions

Optimized ice crystal size? Reduced sugar? Enhanced flavour?

With our speciality milk powders, we can help ice cream manufacturers develop different taste profiles and more indulgent ice cream full of all the wellness-boosting natural goodness consumers desire.

Discover more

Develop your own protein-rich dairy beverage

Making high-protein dairy drinks is difficult because protein can add an off-flavour and grainy texture. Valio Eila® milk powders can be used to make high-protein dairy drinks with excellent taste and texture.

Learn how

Guide to capitalizing on the digestive wellness trend with lactose free products

There is a growing demand for digestive wellness products and lactose free can be the answer. This guide gives you tips on how to create new business and improve profitability with lactose free dairy.


Unlock the business potential of the protein trend

In our new white paper, you will learn why:

  • Protein hits the sweet spot of many better-for-you trends
  • Consumers increasingly turn to healthy high-protein snacks
  • Milk products are a great nutritional source of protein
  • Valio is uniquely qualified to assist you in creating high-protein dairy products
Download white paper

Capitalise on the better-for-you trend with Valio Bettersweet™ solution

This white paper explains how we can help chocolate and confectionery manufacturers:

  • Meet the demand for better-for-you chocolate and confectionery
  • Reduce sugar in chocolate by up to 30% without sweeteners
  • Provide lactose-reduced treats for millions seeking digestive comfort
Download white paper
Chocolate and confectionery
Dairy and ice cream
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Why choose Valio?

Interested in further information?

For additional information, technical support and co-creation projects, please contact our Customer Development Managers.

  • Dennis van der Veer, dairy and ice cream
  • Olga Halme, chocolate and confectionery

Dennis van der Veer

Head of Customer DevelopmentContact our specialist for additional information, technical support and co-creation projects.

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Olga Halme

Customer Development ManagerContact our specialist for additional information, technical support and co-creation projects.

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