Valio Eila® specialty milk powders, lactose free

Valio Eila® milk powders open new opportunities for the FoodBev industry. Confectionery, ice cream, dairy, beverage, bakery, and other industries that rely on dairy ingredients benefit from Valio’s unique expertise and wide portfolio to create new value-added products and open new markets. Our milk powders are also excellent for nutritional supplements and special dietary applications.

With our specialty milk powders, we can help manufacturers develop different taste profiles and products full of all the wellness-boosting natural goodness consumer’s desire. Reduced sugar, high protein, enhanced flavour, or digestive wellness, among other benefits, our label-friendly, functional ingredients help you overcome your formulation challenges as well as keep your ingredient lists short and simple. Easy to replace standard fresh milk or milk powder in recipes.

Valio Eila® powders are Kosher and Halal certified. Available in 25 kg bags and 700 kg big bags.

With Valio’s innovative solutions you can combine digestive wellness, protein enrichment and reduced sugar all into one product.

Valio Eila® milk powders offer benefits in better-for-you products.

Valio Eila® PRO lactose free milk powders are manufactured from fresh Finnish milk using proven Valio technology for an unchanged milk mineral composition.

  • Valio Eila® PRO milk powders have higher protein content and lower carbohydrate content than standard milk powders.
  • Lactose content of powder is less than 0.1%.
  • These unique characteristics of Valio Eila® PRO ingredients enable the production of lactose free products that offer digestive comfort alongside good nutritional properties.
  • Superior texture and the natural taste of milk, and potentials in protein enrichment and natural sugar reduction.
  • The product range includes instant quality with excellent dissolving properties and three different fat varieties; skimmed, semi-skimmed and whole milk powder.

Valio Eila® SWEET lactose free milk powders are manufactured from fresh Finnish milk, from which lactose is enzymatically hydrolysed.

  • Regular protein and carbohydrate level, sweet milky taste.
  • Sweeter taste enables enhanced sweetness without increasing the total carbohydrate level.
  • The product range includes two fat varieties; skimmed and whole milk powder.

Valio Eila® NUTRI F+ lactose free milk protein powder is nutritionally designed to support healthy ageing.

  • Valio Eila® NUTRI F+ offers solutions with good nutritional values and high-quality calories, properties that are of vital importance in supporting the activity and health of.
  • Product contains 50% of milk protein, natural phospholipids from milk to support the cognitive functions and carefully selected vitamins and minerals to support healthy ageing.

Transparent and sustainable supply chain

The use of genetically modified GMO feed is not permitted* in Valio. Milk is also antibiotics residue free. Our commitment to quality carries through our entire quality chain, and we conform to international standards in all our operations.

*ref Regulation (EC) No 1829/2003 and No 1830/2003

Discover how our Valio Eila® specialty milk powders can solve your challenges

Grow your ice cream business with our solutions

Optimized ice crystal size? Reduced sugar? Enhanced flavour?

With our speciality milk powders, we can help ice cream manufacturers develop different taste profiles and more indulgent ice cream full of all the wellness-boosting natural goodness consumers desire.

Discover more

Develop your own protein-rich dairy beverage

Making high-protein dairy drinks is difficult because protein can add an off-flavour and grainy texture. Valio Eila® milk powders can be used to make high-protein dairy drinks with excellent taste and texture.

Learn how

Interested in further information?

For additional information, technical support and co-creation projects, please contact our Customer Development Manager Dennis van der Veer.

Dennis van der Veer

Head of Customer DevelopmentContact our specialist for additional information, technical support and co-creation projects.

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