Insights and events

Looking for insights from food industry or latest press releases? You’ve landed on the right page. Here, you will also find video, podcast and publication downloads.

Events and fairs

Solutions to grow your food business – come meet Valio!

We want to share our 115 years of dairy innovation experience with you, so that your food business can thrive. We serve customers globally with solutions for all age groups from babies to elderly people, and products in different categories. Come and meet us in the following events.

Vitafoods Europe 2020

September 1 - 3, 2020


Route François-Peyrot 30

1218 Le Grand-Saconnex



Stay on top of your game with webinars and other interesting videos from Valio.

  • Food Solutions Trend Webinar 2019

    Keeping up with fast moving trends to offer the products consumers want, is one of the most challenging and rewarding aspects of the food industry. Health and wellbeing are currently two of the biggest trends in food, but what do they mean on a practical level in people’s lives?

  • Summary of climate change seminar

    From problem to solution: Climate change requires agriculture to act - what can we do differently. Seminar summary with subtitles in English.

  • Food Solutions - Healthy ageing webinar 2019

    Attitudes towards ageing are changing - how is sixty the new forty and why should you invest in the opportunities it brings? This webinar's topic is healthy ageing and explains how to maintain a healthy life span as well as what our R&D, together with our nutrition expertise, can help you to come up with innovative solutions.

Listen to podcast

Stay on top of your game with interesting hearings from Valio. Our podcasts are free to listen through Libsyn.

Harness the benefits of milk phospholipids in your baby food business

Valio’s Nutrition Research Manager Anu Turpeinen fills you in on the importance of phospholipids in early life and how they can be used in food manufacturing to develop new products and enter new markets.

Listen to podcast

Cater to the dietary needs of ageing adults with phospholipids and MFGM

Older adults want to age healthily and enjoy good food. Phospholipids play an important role in cognitive ageing. Valio’s Nutrition Research Manager Anu Turpeinen talks about how food manufacturers can use phospholipids to create desirable products for the rapidly ageing population.

Listen to podcast


Following whitepaper(s) are free for downloading.

Download the info package for useful information about lactose free solutions and ideas on how to expand your product range to meet the demand. We wish you a happy reading!

The best recipes with butter

We have put together a selection of the finest and tastiest butter recipes for bakery. Download your book and enjoy the taste.


Be inspired by our lactose free info package!

Download the info package for useful information about lactose free solutions and ideas on how to expand your product range to meet the demand.

Download info package

Are you interested in the latest food trends?

We closely map trends and develop solutions, ingredients and products that meet demands faced by the modern food industry. As an innovation leader, we provide market insights as well as innovative research and development to ensure future success and best business opportunities for our customers.

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Latest news

Looking for our latest press releases and news?

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Sales team

Our international sales teams are here to help you. Sales managers will provide futrher information about ingredients and solutions for the food industry.

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Contact us?

Interested in further information about our business solutions and ingredients? Our sales team and R&D experts are here to help you.

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